Thursday, June 21, 2012

Weng Heong yummy bak kut teh: Tmn. Intan Klang

My wife and I came here to eat before attending a funeral service on Sunday 22, April 2012.


Thank God, incidentally, there was an empty lot and an empty table right before us soon as we arrived.

Soon, we just took order the 'standard' order for two pax.


 A teapot of hot water and a bag of tea.

 A kettle of hot water for tea refills.

 Must-have rice.
A claypot of pork and vege with herbal soup. Otherwise, known as 'bak kut teh'.

The 'yow char koay' that goes well with the soup of 'bak kut teh'.
The total bill came up to RM26+ for two pax.


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